Impinger II Express and Ventless Impinger II Express (1100 Series)

Description:

The most versatile Impinger Conveyor Pizza oven on the market, now available as a Ventless Oven.

• Stackable up to three (3) ovens high
• 18” wide, 56” long conveyor belt with product stop
• 28” baking chamber
• Temperature is adjustable from 250°F (121°C) to 575°F (302°C).
• Conveyor speed is adjustable from one (1) minute to thirty (30) minutes cooking time. 
• Front-loading access door with cool handle
• Customer-specific setups give customer very specific results
• Direct conveyor drive is powered by an AC motor
• Stainless steel top, front, and sides
• Oven start-up/check-out by authorized service agent included in price

Key specification

• 154.3 cm (W)
• 120.7 cm (D)
• 115.6 cm (H)