Rotating rack oven 8.84 E

Description:

The advantages

• Fitted with «soft flow» technology for gentle and effective ventilation
• Ideal for baking bread and pastry products
• Enhanced productivity
• Increased baking capacity for limited floor space
• Unrivalled ergonomics and hygiene
• New stainless steel and glass design
• Safety audited by an independent organisation: APAVE

Key specification

• 1640 mm (W)
• 2520 mm (D)
• 2600 mm (H)